Can anyone point me to a place where I can buy the best and tastiest Chinese wax sausages in KL? I need to store some lap cheong in my cabinet. I’m serious. Let me know asap. Email me if you have the info.
The seafood we had at a place called 3T .
Before we hopped into a bus to head for a day trip to Cao Dai Temple and Cu Chi Tunnel. The noodles i’m eating is “pho bo”. My Szer had pork chop rice. See that plate of rice with cucumbers, tomatoes?
At nite, we had mice for dinner. I think its paddy mice. BBQ grilled mice.
Monitor lizard. Black in colour, yellow patches only the already scally skinz. BBQ grilled cicak.
Need I say much more of this menu? It has a picture of a dog.
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